Catherine-Cinncinati Magazine

1) Where do you intern and in what department?
I intern at Cincinnati Magazine in downtown Cincinnati. I am in the Special Section/Custom Publishing department.
2) How would you describe the Emmis location you work at?
The location I work at is very urban and laid-back. Since it's right in downtown Cincinnati, there is always something going on in the town square across the street or some new restaurant going on in the evenings. Inside the office, everyone is busy at work and extremely nice. Everyone is laid-back and willing to help at the new people, just like interns like me. I have learned so much in my two weeks already, so I can't wait for what the whole summer has to offer.
3) Wildest food you have ever tried?
The wildest food I've ever tried was frog legs. Not sure I would ever try it again or order it at a restaurant, but it wasn't too bad!
4) What was your first car?
My first car was actually a 20 year old Lexus that my mom and dad bought right before I was born. They label it as the "family car," however, I was usually the only one that drove it once I got my license, but they never let me forget that it's not "my car."
5) Any big projects you are working on for the summer at Emmis?
Well, I just recently finished writing a piece called "Girlfriends Getaway," which featured five destinations within a few hours of Cincinnati that would be great places for a girls trip. I will also be responsible for our 2011 Social Datebook which lists any events, gala or fundraiser walks to support different organizations around Cincinnati. I contact a lot of different people and then will develop a listing of all the events for the September issue.